Ingredients — As Published by the Manufacturer
The list below reproduces the ingredient statement from the manufacturer's product information sheet. Ingredients are listed as composition facts only.
Ingredient list
| Ingredient | Form in the product |
|---|---|
| Tibetan tea | Leaf material |
| Mint | Leaf |
| Ginkgo | Leaf |
| Chrysanthemum | Flower |
| Honey | Ingredient |
| Red date | Extract |
| Loquat | Leaf extract |
| Monk fruit | Extract |
| Sterculia seed (Malva nut) | Extract |
| Food flavouring | Ingredient |
The manufacturer's sheet ends the list with 'and others'; the complete composition file is supplied to importers as part of the registration documentation pack for their market.
Why the full composition file matters
Each pilot market requires the importer to declare the product's composition to the regulator before sale — in the United Kingdom through the notification route for herbal products for smoking, in Malaysia through Act 852 product registration, and in the United Arab Emirates through ECAS registration. Composition documentation is therefore the first item exchanged in every RFQ discussion.
Allergen note from the manufacturer
The manufacturer's product information states that people with known allergies to the listed ingredients should not use the product, and that the product must not be used by persons under 18 or during pregnancy. This statement is reproduced for importers' labelling work; destination-market wording prevails.
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Last updated: 2026-10-25